Roast Dinner (change every week )


3 courses £22.95. 2 course £18.50. 1 course £13.5


Mushroom & tarragon soup, dressed with truffle oil & cream, served with crusty sourdough (gf)

Creamy mushroom bruschetta, cooked with toasted garlic and a parsley dressing, topped with mature cheddar and scrumpy. (gf)

Pea pancake with, asparagus, poached egg and saffron sauce

Mackerel fishcakes with caramelized lemon

Main course

Hereford beef topside, mustard, garlic & rosemary marinade (gf)

Rolled belly pork, apple and cardamom sauce & crispy crackling  (gf)

Roasted red peppers, stuffed with arborio rice on a squash & almond puree (v)(gf)

Mackerel pan fried in butter with an oatmeal crust, wilted spinach & a horseradish emulsion

All our main course are served with roast potatoes(gf)(v) cauliflower & broccoli mornay, creamy kohlrabi, & a melody of roasted vegetables (v)(gf) & yorkshire Puddings (v)

Please ask for today's desserts



Olives marinated in rosemary and  garlic £3.00

Baked Camembert with rosemary and garlic with croutons £7.00

Mackerel fishcakes with caramelized lemon. 4 pieces £5.50


Mackerel pan fried in butter covered in oats, wilted spinach with a horseradish emulsion £6.50

Pea pancake with, asparagus, poached egg and saffron sauce £7.00

Soup of the day served with crusty sourdough £4.50

Creamy mushroom bruschetta with toasted garlic on sourdough topped with scrumpy cider infused cheddar £7.00

Caprese salad, Seasoned beef tomatoes, mozzarella, toasted pine nuts, fresh basil, basil oil & a balsamic reduction £8.50


  Rib eye steak

8oz Hereford beef steak with garlic mushrooms, peppercorn sauce & triple fried chips  £18.50

Bridge Burger

180g of handmade  Hereford beef burger  with triple fried chips ,cheddar cheese, bacon & salad     


Pasta Of the day

Freshly prepared pasta vegetarian options available

Beer battered haddock

180 - 200g fillet With triple fried chips tartar sauce and buttery garden peas £13.50

Grilled Sausages

Baked in a creamy leek sauce, served with mash potato

Roasted red peppers

stuffed with a mediterranean style  rice with a butternut and almond puree finished with a balsamic reduction£10.50

Caesar salad

Crunchy cos lettuce, bacon, croutons our caesar dressing finished with a poached egg and parmesan cheese




Cocktail of the day £5.50 Smoothie of the day £4.50

All food is freshly prepared and cooked to order.

All meat, vegetables, dairy comes from local suppliers.

If any request or questions please talk to our staff.

Gluten free, vegan & vegetarian options available.

All allergen inquiries please ask a member of the team