LUNCH MENU

THE BRIDGE INN 

KENTCHURCH

 


LUNCH


BURGER

180G homemade Hereford beef burger, with cheddar cheese, bacon, salad and triple

fried chips

£10.50


   SAUSAGE

Local sourced sausages sandwich, english mustard, caramelized red onions

With triple fried chips or salad

£10.00


F&C

Beer battered haddock mini bites, homemade tartar sauce, garden peas

With triple fried chips or salad

£10.50


BRUSCHETTA

Crusty sourdough with Tomatoes, garlic, fresh basil, balsamic vinegar & extra virgin olive oil

or

Crusty sourdough with Creamy mushrooms, toasted garlic and scrumpy cider infused cheddar

£7.00


STEAK

Steak sandwich, tomato relish, mustard mayo served with onion rings & triple fried chips  

£13.50


CHEESE

Welsh (Butty Bach) rarebit crunchy  French toast with chips or salad .

£8.00


SALADS

Pan fried mackerel with a new potatoes & green bean salad mustard aioli and lemon

or

Caesar salad with garlic croutons, bacon, poached egg our caesar dressing and parmesan cheese  

£10.00


SOUP

Soup of the day served with sourdough and butter

£4.50


RED PEPPERS

Roasted red peppers with mediterranean rice on a butternut squash puree

£10.00



All food is freshly prepared & cooked to order.

All meat and veg comes from local suppliers,GF and VEG options available.

All allergen inquiries please ask a member of staff.

EVENING MENU



BEFORE WE START

Olives marinated in rosemary and  garlic £3.00

Baked Camembert with rosemary and garlic with croutons £7.00

Mackerel fishcakes with caramelized lemon. 4 pieces £5.50


  STARTERS


Mackerel pan fried in butter covered in oats, wilted spinach with a horseradish emulsion £6.50


Pea pancake with, asparagus, poached egg and saffron sauce £7.00


Soup of the day served with crusty sourdough £4.50


Creamy mushroom bruschetta with toasted garlic on sourdough topped with scrumpy cider infused cheddar £7.00


Caprese salad, Seasoned beef tomatoes, mozzarella, toasted pine nuts, fresh basil, basil oil & a balsamic reduction £8.50


MAINS

  Rib eye steak

8oz Hereford beef steak with garlic mushrooms, peppercorn sauce & triple fried chips  £18.50


Bridge Burger

180g of handmade  Hereford beef burger  with triple fried chips ,cheddar cheese, bacon & salad     

£10.50


Pasta Of the day

Freshly prepared pasta vegetarian options available


Beer battered haddock

180 - 200g fillet With triple fried chips tartar sauce and buttery garden peas £13.50


Grilled Sausages

Baked in a creamy leek sauce, served with mash potato


Roasted red peppers

stuffed with a mediterranean style  rice with a butternut and almond puree finished with a balsamic reduction£10.50


Caesar salad

Crunchy cos lettuce, bacon, croutons our caesar dressing finished with a poached egg and parmesan cheese

£11.00

                                                       

                                                      


Cocktail of the day £5.50 Smoothie of the day £4.50


All food is freshly prepared and cooked to order.

All meat, vegetables, dairy comes from local suppliers.

If any request or questions please talk to our staff.

Gluten free, vegan & vegetarian options available.

All allergen inquiries please ask a member of the team